Chicken pepper fry

It is traditional chicken fry which can be prepared easily.

Ingredients

• Chicken - 1/2 kg

• Chilli powder - 2 tsp

• salt - as per taste

• black pepper powder - 1tsp

• oil - 4 tbsp

Method

• Heat oil in thick kadai.

• Add chicken and fry for some time.add salt to ti and mix and close the lid and allow the chicken to get cooked.after every 5mins keep mixing.

• After adding salt the chichken will start leaving out water and it gets cooked.

• Once chicken is cooked and the water is evapourated, sprinkle chilli powder and mix and close the lid.After 5 min sprinkle pepper powder and fry for 2-3 min and serve